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Discover our excellent restaurant with dishes created by our talented proprietor chef Christian PERRIN. Inspired by the local Savoyarde fayre and family recipes he invites you to enjoy his gastronomic cuisine. Dishes are freshly prepared using local, seasonal ingredients and always beautifully presented to make your dining experience pure enjoyment! In winter enjoy the warm and cosy ambiance provided by the open fireplace whilst in summer enjoy dining ‘Al Fresco” in our gorgeous flower garden.
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Restaurant is closed from 10th to 20th April: 1st until 12th June : 15th until 30th September Restaurant is closed for lunch in winter
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